CATERING
Experience the freshest flavors with our farm-to-fork catering services! We take pride in creating custom menus that highlight locally sourced ingredients for your next gathering. Please send us an email, and let's get started on your unique menu today!
​Thank you for your support
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About
The Story
Hey everyone I'm Kate Lairson, Mom of two teenage boys, beach bum and Chef. As a little girl I fondly remember standing on chairs just to reach the stove. Being a chef is deeply instilled in my soul, with a passion you can feel and taste in my dishes. It simply makes my heart happy! Black Bird Local's menu is inspired by the people and places I love most. Living in South Jersey it's not hard to create a seasonal menu inspired by everything our Garden State has to offer. I try to live simply, eat seasonally, organically and cook with whole foods, all while being eco-friendly and cautious of the carbon footprint we leave behind. My hope is to inspire a love for amazing locally sourced food, a sense of community, as well as the courage to try something new!
Black Bird Local
Company Bio
Small batch means baking by hand, fresh, daily Farm to Fork menu items. Each and every recipe is uniquely our own. We believe in the power of real, good food; and that means baking in season, sourcing locally and following Fair-Trade, Eco-friendly and Organic practices. Fully licensed and insured.
